APPETIZERS | FRESH SALADS | GRITS & PASTAS | FRESH MEATS | FRESH POULTRY | FRESH SEAFOOD |
|
| APPETIZERS | |
|---|---|
| Bistro's Famous She Crab Bisque/Soup Du Jour | Cup - $6.25 Bowl - $7.75 |
| Jumbo Lump Crabmeat, Avocado Salad & Toast Points | $13.95 |
| Spicy Bistro Style Lettuce Wraps Baby Iceberg Lettuce w/Stir Fry Veg., Cashews, Napa, Water Chestnuts, Shitake Mushrooms & Coconut-Curry-Thai Glaze |
$12.95 |
| Japanese Bento Box with Chilled & Seared Rare, Peppercorn-Sesame Seed Encrusted Fresh Seafood (Served with Wasabi, Teriyaki & Chablis Dill Dipping Sauces) |
$12.95 |
| Add Tuna | $5.50 |
| Four Baked Oysters Topped w/Crabmeat, Spinach & Chablis Dill Sauce | $12.95 |
| B.B.Q. Baby Back Ribs (1/2 Slab) | $10.95 |
| Chilled Fresh Basil, Tomatoes, Bufala Mozzarella (Served Chilled w/Balsamic Vinaigrette) |
$9.95 |
| Roasted Peppers & Sweet Italian Sausage | $5.95 |
| FRESH SALADS (Includes Warm, Soft Garlic Bread) |
|
| Bistro House Salad | $3.95 |
| Classic Steak-House Wedge of Iceberg Lettuce (Garnished w/Tomato, Onions & Bleu Cheese Crumbs) |
$5.95 |
| Plain Caesar Salad | $5.95 |
| Marinated & Grilled Seasonal Vegetables Over Mixed Greens w/Bufala Mozzarella & Choice of Dressing |
$12.95 |
| GRITS & PASTAS (Includes Warm, Soft Garlic Bread) |
|
| Bistro Style Shrimp & Grits | $13.95 |
| Penne Pasta w/Fresh Tomato Sauce | $9.95 |
| Add the following to any appetizer, salad or entree... | |
| Grilled Tuna | $8.75 |
| (4-6) Grilled Shrimp | $6.95 |
| (4-6) Grilled Scallops | $7.95 |
| Grilled Chicken | $6.25 |
| Grilled Sausage | $3.95 |
| FRESH MEATS (Includes Warm, Soft Garlic Bread & Choice of Starch or Vegetable) |
|
| Chargrilled (9oz.) Filet Mignon (Due to the thickness of our filet, med. well-to-well done temperatures will be “butter flied.”) |
**Market Price |
| Chargrilled Blackened Teriyaki Glazed Beef Tenderloin Tips w/B.B.Q & Chili-Thai Dipping Sauces |
$24.95 |
| Prime Rib of Beef | |
| 10 oz. | $17.95 |
| 12 oz. | $18.95 |
| 16 oz. w/Bone in | $20.95 |
| Sautéed Provimi Calves' Liver (Onions, Capers, Mushrooms & Bacon, Deglazed in Orange Liqueur) |
$15.95 |
| Chargrilled London Broil (Sliced Thin w/Mushrooms, Shallots & Marsala Wine Sauce) |
$15.95 |
| Chargrilled Fresh Ground Sirloin (Carmelized Onions & Sautéed Mushrooms) |
$14.95 |
| Add Jumbo Lump Crabmeat | ***$9.95 |
| Add (5-6) oz. Lobster Tail | ***$20.00 |
| FRESH POULTRY (Includes Warm, Soft Garlic Bread & Choice of Starch or Vegetable) |
|
| Sautéed Almond Encrusted Chicken Breast in a Hazelnut, Cream Sauce |
$16.95 |
| Sautéed Chicken Breast in a Fresh Light Lemon & Garlic Sauce |
$14.95 |
| FRESH SEAFOOD | |
| Please refer to our "Bistro Nightly Feature" sheet for Fresh N.C. & CarteretCatch Seafoods. | |
| ACCOMPANIMENTS | |
| Hot Bistro Bread | $2.50 |
| Fresh Steamed Vegetables | $3.75 |
| Starch Du Jour | $3.75 |
| Creamy Grits | $3.75 |
| Mushrooms | $3.95 |
| Marsala Wine Mushroom Sauce | $3.95 |
| Jumbo Lump Crabmeat | $9.95 |
| 5-6 oz. Cold Water Lobster Tail | $20.00 |
| HOUSE MADE DESSERT | |
| Your server will explain our daily house made dessert selections. | $7.25 |
| *18% gratuity may be added to tables of 6 or more. | |
| **Please keep in mind that separate checks slow down the efficiency of our service. Regrettable, 20% gratuity will be added to parties requesting separate checks. |
|
| ***Charge on Dishes Served as Shared Entrees. | $5.00 |
| ***All prices may change without notice. | |
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